Cheesy Air Fryer Baked Potatoes Recipe

Cheesy Air Fryer Baked Potatoes Recipe Ingredients: - 4 medium russet potatoes - 1 tablespoon olive oil - 1 teaspoon salt - ½ teaspoon black pepper - 1 teaspoon garlic powder - 1 cup shredded cheddar cheese - ½ cup sour cream - 2 tablespoons chopped green onions (optional) - 2 tablespoons crispy bacon bits (optional) Instructions: 1. Preheat the air fryer to 400°F (200°C). 2. Wash and scrub the potatoes well. Pat them dry with a towel. 3. Rub each potato with olive oil, then season with salt, black pepper, and garlic powder. 4. Place the potatoes in the air fryer basket, leaving space between them. Cook for 35-40 minutes, turning them halfway through, until tender when pierced with a fork. 5. Remove the potatoes from the air fryer. Slice each potato open and gently fluff the inside with a fork. 6. Sprinkle shredded cheddar cheese on top of each potato while still hot, so it melts.