Vegetarian Chili

This vegetarian chili recipe is packed with protein-rich beans, fresh vegetables, and bold spices for a hearty, satisfying meal. Perfect for meal prep or a quick weeknight dinner, it’s ready in under 40 minutes. Naturally vegan and gluten-free, it’s easy to customize with your favorite toppings like avocado or cheese. Enjoy a nutritious, one-pot dish that’s flavorful and filling.