Shakshuka

Shakshuka is a flavorful Middle Eastern dish made by poaching eggs in a rich, spiced tomato sauce. It's a hearty and satisfying meal that typically includes ingredients like bell peppers, onions, garlic, and a mix of spices such as cumin and paprika. Often served with warm crusty bread for dipping, shakshuka is perfect for breakfast, brunch, or even dinner. Its vibrant tomato base combined with the runny eggs creates a comforting and delicious dish that’s easy to prepare and sure to please a crowd.