Who’s ready for some cozy comfort food? My Hearty Sausage and Bean Breakfast Stew is a must-try! One pot, easy to make, and so delicious. 🍲
🌟 Hearty Sausage and Bean Breakfast Stew 🌟
Servings: 8 | Prep Time: 10 mins | Cook Time: 35 mins
Ingredients:
- 12 oz. chicken sausages, pricked with a fork
- 2.1 oz. panko breadcrumbs
- 1 yellow onion, chopped
- 1 carrot, grated
- 4 cloves garlic, crushed
- 1 lb. ground pork
- 2 tbsp. tomato paste
- 14.2 fl oz. water
- 14 oz. can chopped tomatoes
- 2 sprigs thyme or rosemary
- 2 x 14 oz. cans cannellini beans, drained & rinsed
Instructions:
1. Cook sausages in a pot until golden; slice and set aside.
2. Toast panko in the same pot until golden; transfer to a bowl.
3. Sauté onion, carrot, and garlic; add ground pork and cook until browned.
4. Stir in tomato paste, water, tomatoes, and herbs; simmer.
5. Add beans and sausages; heat through.
6. Serve topped with panko and herbs. Enjoy! 🍲
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