🥑 Spinach Waffles with Avocado 🧇
These spinach waffles are crispy, plant-based, and done in 15 mins. Fast, fresh, and full of flavor 😍🥑 #veganrecipe
✨ Serves 2 | Ready in 15 mins | Vegan & Dairy-Free
You’ll Need:
• 2.1 oz (60g) baby spinach
• 3.5 oz (100g) spelt flour
• 1 tbsp cornstarch
• ½ tsp baking powder
• 1 avocado
• 0.35 oz (10g) bean sprouts
• Salt, pepper, cooking spray
• 3.5 oz (100ml) water
How To:
1. Blend spinach + water till smooth.
2. Mix flour, cornstarch, baking powder.
3. Add spinach puree → make a smooth batter.
4. Heat waffle iron + lightly grease.
5. Pour 2 tbsp batter per waffle → cook till golden.
6. Mash avocado with salt + pepper.
Stack waffles, spread avo, top with sprouts!