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you know I love a one pan dish and this
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one is fragrant delicious it's got fish
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and noodles and it is so easy let me
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show you how to make it you're going to
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want to start with a nice ovenproof dish
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and add your coconut milk one tin of and
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also the same amount of water and that
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will just give you your liquidy base but
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we might need to add a little bit more
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water later on once you've added that
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you can go in with your garlic your fish
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sauce about 4 tablespoons to give it
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plenty of flavor and then you're going
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to want some palm sugar to add a little
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bit of sweetness and then some turmeric
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which is just going to give it that
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amazing iy flavor and beautiful color as
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well then season with salt and pepper as
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much as you like and then you can add
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your noodles now break your noodles up
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here cuz they'll cook more quickly and
0:56
evenly I've used rice noodles but you
0:58
can use any noodles you like that will
1:01
work then you can add broccoli and I've
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gone for purple spriting but tender stem
1:06
would also work and two nice uh fets of
1:11
cod pop it in the oven for about 20
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minutes and it'll come out looking like
1:15
this um now you can add your coriander
1:18
if you think coriander tastes like soup
1:20
you're probably going to want to skip
1:21
this stage but I think it tastes amazing
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so I added loads of it after 10 more
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minutes you've got perfectly flaky card
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this incredible intense broth underneath
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and perfectly cooked noodles it's just
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delicious and so easy to make
