0:01
this Le andito soup is like a little hug
0:04
in a bowl and it's so easy to make too
0:07
just crisp up your cheito let all those
0:10
oils release and then add two onions let
0:14
them soften for a couple of minutes
0:16
before adding your leaks there's two
0:18
whole leaks there just get them in give
0:21
it a good stir around and then go in
0:24
with your stock or just a liter of water
0:27
and a vegetable stock Cube like I did
0:30
then let that simmer until your leaks
0:33
are soft so about 15 to 20 minutes will
0:35
do it perfectly meanwhile crisp up the
0:38
other half of you cheat so this will be
0:40
sprinkled on top later for lovely Crispy
0:43
Crunchy bits when your leaks are soft
0:47
you can take that off the heat blend it
0:50
up and then add your cream I used extra
0:53
thick double cream here because I had to
0:56
because my Supermarket didn't have any
0:57
normal double cream but it worked okay
1:00
you could use just normal double cream
1:02
though now to sa spoon it into bowls
1:05
drizzle over some additional double
1:08
cream and top with those crunchy crispy
1:11
Cheo bits and you're ready you're are
1:16
done this soup is day 25 of my share a
1:20
recipe everyday fre year Challenge and
1:23
it's a really good one I hope you try
1:25
this one if you do let me know if you
