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with just five ingredients and ready in
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15 minutes this leak and cheito pasta
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needs to be added to your meal rotation
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right now start by slicing your toito
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ring and frying and cook your pasta in a
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pot of boiling salted water I like to
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use fresh pasta for this because it is
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ready so quickly this one took four
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minutes to cook when your toito is
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released its oils you can add a large
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leak just sliced now cook down for about
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about 5 to 6 minutes then add a glass of
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white wine or to make this a full
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ingredient meal a cupful of the pasta
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cooking water then 200 mls of delicious
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double cream and a good grind of salt
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and pepper the great thing about using
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Chito is that it carries so much flavor
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that you don't really need many other
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ingredients to make it super delicious
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in this recipe that leak is still got
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just a little bit of bite to it giving
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and with that pasta and the creamy sauce
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is just Divine mixing your pasta and
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there you have it it's done enjoy
