salmon sushi bake recipe

Ingredients 2 cups sushi rice 3 cups water 1/4 cup rice vinegar 2 tablespoons sugar 1 teaspoon salt 1 pound salmon fillet, cooked and flaked 1/2 cup mayonnaise 2 tablespoons Sriracha (adjust to taste) 2 tablespoons soy sauce 1 avocado, sliced