Tomato gojju recipe / Tomato curry for chapati, dosa, idli, paratha and rice. Thakkli gojju.

Tomato gojju recipe / Tomato curry for chapati, dosa, idli, paratha and rice. from Nayana's Veg Kitchen Please like and subscribe: https://www.youtube.com/channel/UCXx43YmlmtXqzvz_AbJkhb How to make Tomato gojju recipe - Tomato curry ==Ingredients for 2-3 persons== RipeTomatos – 2-3 cups, cleaned, washed, chopped Onion – ½ cups chopped Garlic cloves(optional) – 4-5 chopped Turmeric powder – ¼ tsp Green chili – 2-3 or 1 tsp paste or 1/2 tsp red chili powder Salt – 1 tsp Jaggery – 1 tbsp or as per taste Oil – 1 tbsp Mustard seeds – ½ tsp Cumin seeds – ½ tsp Hing/asafoetida – ½ tsp Roasted gram flour (optional) – 1 tbsp Rasam or sambar powder – ½ tsp Coriander leaves, chopped – 1 tbsp ------------------------------------------------------------------------------ ==टोमॅटो गोज्जुसाठी लागणारे साहित्य==