Capsicum Tomato Gojju Recipe. Tomato capsicum subzi. ಕ್ಯಾಪ್ಸಿಕಂ ಟೊಮೇಟೊ ಗೊಜ್ಜು. No Onion Garlic

Capsicum Tomato Gojju Recipe. Tomato capsicum subzi. ಕ್ಯಾಪ್ಸಿಕಂ ಟೊಮೇಟೊ ಗೊಜ್ಜು. No Onion Garlic from Nayana's Veg Kitchen Subscribe: https://www.youtube.com/channel/UCXx43YmlmtXqzvz_AbJkhbA Gojju is a vegetable dish with gravy in Kannada. It is generally served with chapati, rice, poori, dosa, uttappam etc. --------------------------------- How to make capsicum tomato gojju - capsicum tomato subji Ingredients -------------------------------- Capsicum – 2 cups chopped Tomato – 2 cups chopped Oil – 1 tbsp Mustard seeds – ¼ tsp Cumin seeds - ¼ tsp Hing - ¼ tsp Turmeric powder - ¼ tsp Jaggery/sugar - 1 tbsp Salt - 1 tsp Fresh grated coconut – 1-2 tbsp Roasted peanut powder - 1 tbsp Roasted gram powder - 1 tbsp Coriander leaves - 1 tbsp