Roasted Brussels Sprouts Recipe

This roasted Brussels sprouts recipe is a simple yet delicious way to enjoy crispy, caramelized Brussels sprouts with a tender center. Tossed in olive oil, salt, pepper, and optionally garlic or balsamic vinegar, the sprouts are roasted in the oven until golden brown and full of flavor. Perfect as a healthy side dish for weeknight meals, holiday dinners, or meal prep, these Brussels sprouts are easy to make and sure to become a family favorite.