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The Cookie Cup | Byron Talbott

Sep 1, 2026
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Byron Talbott

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SUBSCRIBE: http://bit.ly/1mk8ehM WEBSITE: http://www.byrontalbott.com TWITTER: http://www.Twitter.com/ByronTalbott INSTAGRAM: http://followgram.me/byrontalbott FACEBOOK: http://www.facebook.com/botalbott BLOG: http://www.fromayoungchef.blogspot.com THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott MY WIFE: http://www.youtube.com/checkinthemirror KITCHEN EQUIPMENT: Induction Stove Top: http://amzn.to/1kZnP7f Marble Slab: http://amzn.to/1NfP5Jg Glass Bowls: http://amzn.to/1GmvN2U Wire Whisk: http://amzn.to/1GGEUPk INGREDIENTS: 2 1/4 cup all purpose flour 1 whole egg 1/2 cup granulated sugar 1/2 cup brown sugar 1/2 cup butter 1/2 cup dark chocolate chips (plus extra for the inside of the cup) pinch of salt Whole milk
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