0:00
Hey, I'm Jocelyn and this is Sandra and it's Friday cocktail day and we are
0:05
making another version of Bloody Mary today. Yeah, so there's a video we've done
0:10
you can you can look for where we just do a basic Bloody Mary, your vodka, your
0:15
bottle mix, but sometimes you might want a little something extra so once you've
0:20
decided what kind of bottle mix you like, just take your glass filled with ice
0:27
and I call the basic bloody the emergency Mary because I hear there are
0:33
people who occasionally drink too much and the next day don't feel well I don't
0:40
know anyone that does I don't either but what's that called I hear hangover
0:44
so I hear it's a thing and bloody Mary's are supposed to be really good for that
0:49
so if you're desperate and all you can do is put in the vodka and the bloody
0:54
very entered glass you're okay but if you're a leisurely Sunday you're feeling
0:58
good ready to face the right and the ranch is your appetizer to brunch right
1:03
right getting your vegetables in and go ahead put that in I'm gonna give it a
1:09
good stir makes the vodka juices together are we gonna get it fruit I just give the fruits I going to put in a squeeze of lime squeeze of lemon if you like or lemon hand lime Squeeze
1:23
of lemon, squeeze of lime if you'd like. You can use one or the other. You can use nine. You can use
1:28
personally, I love lime with it. I don't know if that, I don't know where that comes from
1:33
but I just really love that. I do too. So I'm going to go and I skewered some olives. I'm going
1:37
I'm going to pop those in and then add my celery. So we have all of the breakfast foods
1:45
That's right. It's a breakfast salad. That's great. I swear the addition of the fruit and the juices just really ramps it up a little bit
1:57
It brightens it. It really does. I love lemon and lime, so that's my thing
2:02
And y'all, I don't know the best part, right? Because I'm Greek. olives are like
2:06
they're like part of my DNA so I'll eat these all day long
2:11
yeah that's the treat at the bottom of the glass and soaked in cocktail
2:14
actually better and you don't have to skewer them you can I did it for this video
2:21
I actually usually throw it at the bottom of the glass but it's up to you so it's a very flexible drink
2:26
kick it up a notch enjoy your Sunday and until next time
2:30
I'll see you later cheers