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if you've got a hankering for soup watch
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on because this broccoli and red leester
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soup is going to satisfy those Cravings
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start as the best soups do with melted
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butter and an onion and then add the
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stalks of the broccoli we don't waste
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anything here and those stalks have so
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much awesome broccoli flavor you'll also
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go in with a potato which will help to
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thicken the soup no need to peel that
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has loads of nutrients in that skin then
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add a good bit of water um and a stock
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Cube or some vegetable stock and then
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you can go in with the broccoli florets
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at this point you may be wondering as I
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did why you didn't use a bigger pan but
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it will all work out in the end this
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soup used two large heads of broccoli
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which is why it looks so full cook with
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the lid on until the broccoli is soft
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and then you can use a blender to whiz
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smooth at that point go in with your
0:56
gred red leester and a good dollop of
1:00
cream and some salt and pepper red
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Lester is a Nutty kind of sweet cheese
1:06
and it works so well with broccoli and
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is a bit of a relief if you don't like
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broccoli and Stilton soup because it's
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too strong give that a stir around and
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they have it it is complete enjoy this
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lovely comforting bowl of broccoli and
