Make Korean Cold Kimchi Noodles | Quarantine Cooking

Peter Cho of Han Oak in Portland, OR is whipping up a flavorful meal at home that makes use of any veggies on hand: kimchi salad with cold noodles. This crowd-pleasing dish is built around a kimchi vinaigrette, and Peter adds tons of flavor from various Korean ingredients plus crunchy salad made from baby lettuce, cucumbers, carrots, and much more. Subscribe to Munchies here: All Munchies videos release a full week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Check out for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: