Bansi rava upma. Sanja rava wheat rava upma. Bansi rave uppittu. सांजा रवा उपमा from Nayana's Veg Kitchen
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Bansi rava is made from Bansi wheat. It is slightly bigger in size than bombay rava/sooji. Bansi rava also needs more water and time to cook soft, compared to sooji. I feel, Bansi rava upma is tastier than bombay rava upma.
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How to make bansi rava Upma
-----------INGREDIENTS --------
Bansi rava - 1 cup
Onion - 1 /2 cup chopped
Tomato – ½ cup chopped
Green chilli - 2 -3 chopped or paste 1 tsp
Curry leaves - few
Water – 3 to 3 1/2 cups
Salt – 1 ½ tsp or as needed
Sugar – 1 tsp
--------To Temper -----------
Cooking oil - 3 tbsp
Mustard seeds - 1/2 tsp
Urad dal - 1 tsp
Chana dal - 1 tsp
Cumin seeds - 1/2 tsp
