egg salad recipe for sandwiches

Ingredients: 6 large eggs 1/4 cup mayonnaise 1 tablespoon Dijon mustard 1 tablespoon lemon juice 1 tablespoon chopped fresh chives (optional) 1/4 cup finely diced celery 1/4 cup finely diced pickles (or relish) Salt and pepper to taste Bread of your choice (such as whole grain, sourdough, or white bread)