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Trying VIRAL TikTok Foods
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Aug 26, 2025
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0:07
Hey guys, welcome back. So, for today,
0:09
I'm going to be doing a video that is
0:11
very laid-back, requires very little
0:13
talent and skill because today I'm going
0:15
to be trying foods that I saw on Tik
0:17
Tok. I know it's not the most creative
0:19
thing that I've uploaded, but these
0:23
days, what you get from me is the best
0:26
that you're going to get. Before we
0:27
start, as you can see, I am in a new
0:29
background and that is my new bedroom. I
0:32
just posted a room makeover last week.
0:34
If you guys missed it, I will leave it
0:35
in the description box down below for
0:37
you guys to check it out because it is
0:39
amazing and I love it and I'm so proud
0:42
of what we accomplished. Today's video,
0:44
on the other hand, is going to be very
0:48
simple yet good for the soul. I've seen
0:51
a couple different snacks that people
0:54
try on Tik Tok that are supposedly super
0:56
good. So, I'm going to be trying to make
0:58
those today. The first one is a little
1:00
bit more intricate. I think it's the
1:01
most intricate out of all of them. And
1:03
that is because we're going to be making
1:05
a copycat recipe for the Starbucks
1:08
pumpkin cream cold foam. Listen, I don't
1:11
know what Caucasian woman got into me.
1:13
Okay. But pumpkin spice cold foam,
1:16
I've never been a pumpkin spice
1:18
latte girl. I've never even really been
1:20
a fan of pumpkin. But I don't know. I
1:22
seriously like I don't know what
1:23
Caucasian woman got into me this year
1:25
because I it's all I think about and
1:28
it's not cheap. So I figured I would try
1:32
this out. I have my ingredients in front
1:34
of me. I need coffee this morning. I
1:36
haven't had my coffee. So hopefully this
1:38
is good. Hopefully that satisfies that
1:41
craving. So I'm basically just going to
1:43
mix it in this cup and put all the
1:45
ingredients in here and then whisk it
1:47
together. I found that when I used to
1:49
make like my whipped coffee, my Delona
1:51
coffees, I would put all my ingredients
1:53
in a cup, whisk it, and it like
1:55
instantly foams up. So, that's like a
1:57
little life hack for you. I got my
1:59
pumpkin puree, one tablespoon. We're
2:01
getting fancy and using some vanilla
2:03
syrup. We're going to do a splash and a
2:06
little bit of pumpkin spice seasoning.
2:09
I'm telling you, this method works.
2:12
And when it gets to a consistency like
2:15
this, we're all ready to pour it over
2:18
our coffee. So now I'm going to take my
2:20
cup, take off the lid. I got some
2:23
Starbucks medium roast unsweetened
2:26
coffee.
2:30
I'm going to add a splash of milk cuz I
2:32
like mine on the sweeter side.
2:41
And there you have it. There's your
2:42
Starbucks at home. Let's see if it
2:44
actually tastes good, though.
2:56
The pumpkin cold foam itself definitely
2:58
needs some sugar. The vanilla syrup that
3:00
I used is sugarfree. So, the feeling is
3:03
there, but I feel like it just needs a
3:04
little bit of sweetness cuz right now
3:06
it's not sweet.
3:08
definitely needs some work, but it's
3:11
pretty good. So, I added like a
3:12
tablespoon or two of sugar, and it's way
3:15
better.
3:17
This is really good. So, the next snack
3:20
that we're going to try is one that I've
3:22
seen all over Tik Tok, and it is the
3:25
jalapeno with cream cheese and takis.
3:28
So, basically, I took a jalapeno and I
3:31
chopped off the top. I gutted out the
3:33
seeds and all of that. So now you're
3:36
supposed to take some cream cheese. I
3:38
just got this like 98 cent like great
3:40
value because I don't usually
3:44
eat cream cheese. So I wanted to get the
3:46
least amount as possible. By the way,
3:48
the pot is boiling water back there for
3:51
our last and final Tik Tok food that
3:55
we're going to be trying. So, I'm going
3:56
to take a spoonful,
4:05
get my vacuum that I have that have
4:07
already been opened for us. And here she
4:10
is.
4:15
I'm nervous. I'm excited. I don't know
4:18
how to feel. So, I'm just going to try
4:21
it.
4:33
Don't play with me right now.
4:36
Wo!
4:38
I love jalapenos. Oh my god, this is so
4:40
good.
4:50
10 out of 10.
4:53
10 out of 10. 10 out of 10. 10 out of 10
4:55
if you like spice.
4:57
So good.
5:00
So, the last Tik Tok food that we're
5:02
going to be trying is this Flamin' Hot
5:05
Mac and Cheese that I saw a bunch of
5:08
people trying on Tik Tok and they said
5:10
that it was actually really good. And
5:12
you know me, OG people that have watched
5:14
me since the beginning, Chef Chuni is my
5:17
alter ego. I love all things spicy.
5:21
So,
5:23
let's give it a try. I have the pasta
5:24
boiling already, and then in like 5
5:27
minutes, I'm going to add in this
5:29
flaming' hot cheese powder, and we'll
5:32
give it a taste test.
5:46
So, here it is in all its glory. It
5:48
looks orange on camera, but in person it
5:51
is bright red. Look at that. I'm not
5:55
really a mac and cheese person, so I
5:57
might be a little biased and already not
5:59
like it. And also, I just have a lot of
6:02
feelings about this.
6:12
Okay,
6:13
you know what? It's actually
6:16
pretty spicy. I didn't expect it to be
6:18
like this hot.
6:22
Is it good?
6:29
Not really. No. Would I ever buy this
6:31
again to make?
6:33
No.
6:37
I keep trying it because like I want it
6:38
to be good, but
6:43
this isn't it. I mean, there had to be
6:44
one fail
6:46
in the video. My mouth is kind of on
6:48
fire cuz I had the jalapeno with dakis
6:51
and then this back to back and so I
6:53
can't tell like which was spicier. I'm
6:55
pretty sure it was the jalapeno, but
6:56
like damn, my mouth is burning. So,
6:59
that's going to be it for this week's
7:00
video. If you liked it, make sure to
7:01
give it a big thumbs up. Subscribe down
7:03
below. I also posted my first ever ASMR
7:06
video on my new ASMR channel. So, if you
7:08
aren't already subscribed, I will leave
7:10
the link to that channel down below. But
7:12
yeah, I think I'm going to spend the
7:13
next like 2 hours on the toilet. Pray
7:15
that I don't get an ulcer and pray for
7:16
my stomach. As always, I love you guys
7:18
very much and I will see you on the next
7:20
one. Bye.
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