Glazed carrots recipe

Hey there, food lovers! Today, we're going to share with you a delicious and easy-to-make recipe: Glazed Carrots. This mouth-watering dish is perfect for any occasion, and it's sure to impress your guests. To start, peel and slice your carrots into thin rounds. Next, heat some butter in a large skillet over medium heat. Once the butter is melted, add the carrots and sauté for about 5 minutes, or until they start to soften. Now, it's time to add the glaze. In a small bowl, whisk together some honey, brown sugar, and cinnamon. Pour this mixture over the carrots and continue to cook for another 5 minutes, or until the glaze is bubbly and the carrots are tender. And there you have it! Glazed Carrots, a scrumptious side dish that's sure to be a hit at your next gathering. Thanks for joining us, and don't forget to follow and subscribe for more delicious recipes. Happy cooking!