The secret of a French baker! Tastier than croissants and prepared in half the time.

Unlock the secret of a French baker! Discover a pastry that’s tastier than a classic croissant and ready in half the time. In this video, I'll guide you step-by-step through baking incredibly delicious Poppy Seed Rolls—soft, flaky, and layered on the inside, with a golden-brown crust and a rich, aromatic poppy seed filling. Perfect with coffee or tea, these are bound to become your new favorite bake.