stuffed artichokes recipe

Ingredients: 4 large artichokes 1 lemon, halved 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 3 cloves garlic, minced 1 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/4 cup olive oil