glazed carrots recipe

Ingredients: 1 pound carrots, peeled and sliced into 1/4-inch thick rounds 2 tablespoons unsalted butter 2 tablespoons brown sugar 1 tablespoon honey 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon ground cinnamon (optional, for a warm spice flavor) Fresh parsley, chopped (for garnish)