Avocado Toast with Poached Egg American Recipe

Avocado Toast with Poached Egg is a nutritious and delicious breakfast staple, combining creamy avocado spread on crispy toast, topped with a perfectly poached egg. The runny yolk adds richness, while a sprinkle of salt, pepper, and fresh herbs enhances the flavor. It's a simple yet elegant dish that’s as visually stunning as it is satisfying. "Good food is the foundation of genuine happiness." – Auguste Escoffier