Chicken Picatta Recipe

Savor the flavors of Italy with this zesty chicken piccata recipe! Tender chicken breasts are lightly pan-fried and served in a tangy lemon butter sauce with capers and fresh herbs. This elegant yet simple dish is perfect for a special dinner or a quick weeknight meal. Ready in just 30 minutes, it’s a restaurant-quality recipe you can easily recreate at home. Serve it with pasta or a side of veggies for a delicious, flavorful meal!