Alex Guarnaschelli's Unexpected Trick For Fluffier Eggs

If you're still looking for the perfect way to get the fluffiest of scrambled eggs, you've come to the right place. If the recipes from Martha Stewart and Gordon Ramsay, have failed you in the past, give Alex Guarnaschelli's a shot. She is a supporter of a certain ingredient that other chefs can agree on, and also recommends using a certain kind of pan to "make the eggs cook evenly." However, she does have another unbreakable rule that is against what chefs Andrew Zimmern and Adam Richman recommend. Plus she adds one simple ingredient that others don't. Here is Alex Guarnaschelli's unexpected trick for fluffier eggs.