Maple Taffy – Maple syrup poured on snow and eaten Recipe

"Maple Taffy is a beloved Canadian treat made by pouring hot maple syrup over fresh snow, where it quickly thickens into a soft, chewy candy. With its pure, rich maple flavor, this simple yet delicious treat is traditionally enjoyed at winter festivals, especially in Quebec. Rolled onto a stick, Maple Taffy offers a fun and nostalgic way to enjoy one of Canada’s sweetest natural ingredients."