Garlic Parmesan Green Beans Recipe

Garlic Parmesan Green Beans Recipe 🌹 Ingredients: 1 pound fresh green beans, trimmed 2 tablespoons butter 2 cloves garlic, minced 1/4 cup grated Parmesan cheese Salt and pepper to taste Optional: lemon zest or sliced almonds for garnish Instructions: Blanch the Green Beans: Bring a large pot of salted water to a boil. Add the green beans and cook for 2-3 minutes, until bright green and crisp-tender. Drain the green beans and immediately plunge them into a bowl of ice water to stop the cooking process. This helps retain their bright green color. Prepare the Garlic Parmesan Butter: In a large skillet, melt the butter over medium heat.