Classic Chicken Parmesan Recipe

Classic Chicken Parmesan Recipe History Chicken Parmesan, or "Chicken Parmigiana," is a beloved Italian-American dish that features breaded chicken cutlets topped with marinara sauce and melted cheese. Originating from Italian immigrants in the United States, it is inspired by traditional Italian dishes such as "melanzane alla Parmigiana" (eggplant Parmesan). Over the years, Chicken Parmesan has become a staple in American cuisine, particularly in Italian-American communities. Uses Chicken Parmesan is a versatile and delicious dish that can be enjoyed in various ways: - 🍝 **Main Course**: Serve as a hearty main dish for lunch or dinner. - 🍝 **Pasta**: Pair with pasta such as spaghetti or linguine for a complete meal. - 🥖 **Sandwiches**: Use in sandwiches or subs for a delicious lunch option. - 🥗 **Salads**: Serve over a bed of greens for a lighter version. Ingredients - 4 boneless, skinless chicken breasts - Salt and pepper to taste - 1 cup (125g) all-purpose flour - 2 large eggs, beaten