Veggie Sushi Rolls

This veggie sushi rolls recipe features a variety of fresh vegetables like cucumber, avocado, and carrots wrapped in seasoned rice and nori. Ready in about 30 minutes, it’s a healthy, flavorful option for lunch or dinner. The recipe is naturally vegan and can be customized with your favorite veggies or dips. Enjoy a light, nutritious meal that’s both fun to make and eat