French Fried Onions Recipe

This French Fried Onions Recipe provides a crunchy, flavorful topping for salads, casseroles, or as a snack on their own. Begin by slicing onions thinly and soaking them in buttermilk to tenderize. Next, dredge the soaked onions in seasoned flour. Fry them in hot oil until golden brown and crispy, then drain on paper towels. Enjoy these homemade fried onions for an added crunch!