Bitter melon recipe

Here is a delicious Bitter Melon recipe that highlights the unique flavor of this nutritious vegetable. Start by slicing the bitter melon and removing the seeds. To reduce the bitterness, soak the slices in salted water for about 30 minutes. Next, stir-fry the melon with onions, garlic, and your choice of protein, such as ground pork or tofu. Season with soy sauce, fish sauce, and a touch of sugar to balance the flavors. Serve this dish hot over rice for a satisfying and healthful meal.