Kadumanga_Achar_Kerala_Manga_Achar

Kadumanga Achar | Kerala Manga Achar | Instant Mango Pickle Recipe 🥭🌶️ Spicy, tangy, and bursting with flavor — this Kadumanga Achar (Kerala-style Mango Pickle) is a South Indian favorite! Made with raw mangoes, mustard, and aromatic spices, it’s the perfect side dish for rice, dosa, or curd rice. 👉 In this video, you’ll learn: How to make Kerala-style instant mango pickle The right spice mix for authentic flavor Tips to preserve the achar and keep it fresh longer 🥭 Ingredients include: raw mango, mustard seeds, chili powder, turmeric, curry leaves, salt, and coconut oil. 💬 Try this traditional recipe and share your feedback in the comments! 👍 Don’t forget to like, share, and subscribe to EatsClub for more authentic South Indian recipes. #KadumangaAchar #KeralaMangaAchar #MangoPickle #EatsClub #SouthIndianRecipes #AcharRecipe