Thepla Recipe | Multigrain Methi Thepla | Healthy Gujarati Breakfast 🌾🫓
Start your day with this soft and flavorful Multigrain Methi Thepla, a popular Gujarati flatbread made with fresh fenugreek leaves and a mix of nutritious flours. It’s light, tasty, and perfect for breakfast, travel, or lunchboxes.
👉 In this video, you’ll learn:
How to make soft and healthy methi theplas
The right flour combination for multigrain thepla
Tips to keep theplas fresh for longer journeys
🌿 Ingredients include: whole wheat flour, besan, millet flour, methi leaves, yogurt, spices, and oil.
💬 Try this healthy recipe and let us know how it turned out!
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