Kanji Vada Recipe | How to make Kanji Vada | Authentic Rajasthani Kaanji Wada

A traditional Rajasthani dish will lot of spice and everything nice, it's a dish that needs patience, but it is worth every minute of it. Check it!!! Ingredients required to make Kanji Vada - For the kanji masala - Black mustard -1.5 tbsp Yellow mustard -1/3 rd tbsp Carom seeds- 1/2 tsp Whole red chillies-3 to 4 Asafoetida - 1/4 tsp For the kanji water - Water-1 litre Turmeric - 1/2 tsp Roasted Cumin powder - 2 tsp Black salt - 1 tsp Salt - 1/2 tsp Mustard oil - 1 tsp Kanji masala -2 tbsp For the vada- Moong daal - 1 cup Udad daal - 1/2 cup Ginger - 2 tsp Green chillies - 1 (finely chopped) Fresh coriander -1/3 rd cup( chopped) For garnishing - Boondi - 1 cup Mint leaves - 1 cup Method to make Kanji Vada - 1. Dry roast the black mustard, yellow mustard, carom seeds and whole red chillies for 2 minutes 2. Add Asafoetida and roast for another minute 3. Once this cools down, grind to a fine powder to make the kanji masala 4. Take a litre of water 5. Add to it turmeric powder, black salt, salt, mustard oil and kanji masala 6. Cover the vessel and allow the water mixture to ferment for 1-4 days, preferably in sunlight. 7. For the vadas, soak the moong daal and urad daal for a minimum of 6 hrs. 8. Grind the daal with ginger and a tbsp of water to a coarse paste. 9. Whisk the daal batter with hands to incorporate air and make the vadas spongy 10. Add green chillies and chopped coriander 11. Heat the oil for frying 12. Make small vadas and fry 13. Soak these vadas in salty water ( room temperature)for 10 min 14. Squeeze and take out the excess water from the vadas 15. Soak them in the kanji water 16. Garnish with boondi and Mint leaves before serving. #KanjiWada #KaanjiWadaRecipe #TheFoodie SUBSCRIBE To The Foodie Click Here ► https://bit.ly/SubscribetoTheFoodie & CLICK On The Bell Icon To Receive All The Latest Updates. The Foodie is the perfect destination for all the food lovers. One place for all the Indian food recipes, Veg and Non-veg Recipes, Fusion food recipes, food hacks, challenges, Food vlogs, Street food review & more. Follow us on other social media handles: Website ► https://www.timesnownews.com/videos/foodie Instagram ► https://www.instagram.com/timesnowfoodie/ Facebook ► https://www.facebook.com/TimesNowFoodie/ Twitter ► https://www.twitter.com/TimesNowFoodie