arancini recipe

**Ingredients:** - 2 cups arborio rice - 4 cups chicken or vegetable broth - 1/2 cup grated Parmesan cheese - 1/4 cup butter - 1/2 cup mozzarella cheese, cut into small cubes - 1/2 cup marinara sauce - 1/2 cup peas (optional) - 2 large eggs, beaten - 1 cup all-purpose flour - 2 cups breadcrumbs - Vegetable oil for frying - Salt and pepper to taste