yellow squash recipe

Sauteed Yellow Squash: Ingredients: Extra-virgin olive oil, butter, red bell pepper, yellow squash, salt, pepper, parsley leaves, and chives. Instructions: Heat olive oil and butter in a pan, add chopped red bell pepper and sliced yellow squash. Season with salt and pepper, then cook until tender. Garnish with parsley and chives1. Baked Parmesan Yellow Squash Rounds: Ingredients: Yellow squash, garlic salt, black pepper, and freshly grated Parmesan cheese. Instructions: Slice yellow squash into rounds, season with garlic salt and pepper, then top with Parmesan cheese. Bake until golden and crispy2. Southern Baked Yellow Squash: Ingredients: Yellow summer squash, dry bread crumbs, onion, eggs, butter, white sugar, salt, and black pepper