penne pasta recipe

Ingredients: 8 ounces penne pasta 2 tablespoons olive oil 3 cloves garlic, minced 1 small onion, finely chopped 1 can (14.5 ounces) diced tomatoes 1/2 cup heavy cream 1/4 cup grated Parmesan cheese 1/2 teaspoon dried basil 1/2 teaspoon dried oregano