cassoulet recipe

Sure! Here's a classic recipe for cassoulet, a traditional French dish that is rich, hearty, and perfect for a comforting meal: Cassoulet Ingredients: 1 pound dried white beans (such as cannellini or Great Northern beans) 1/2 pound pork belly or salt pork, cut into chunks 1/2 pound fresh pork sausage, cut into chunks 1/2 pound duck confit or duck legs 1/2 pound smoked sausage (such as kielbasa), sliced 1 large onion, chopped 2 cloves garlic, minced 1 large carrot, chopped