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here are some steak fajitas for singo de
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mayo let's take a look at how to make
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this now the most important part of this
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entire recipe is how you season this
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flank steak and that's key this is
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everything that I'm putting in it
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there's some smoked paprika cloves of
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garlic ground cloves salt pepper oregano
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there's some adobo paste chili powder
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then there's also a chipotle pepper in
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and then some lime juice and orange
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juice then add some olive
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oil and a tablespoon of vinegar and then
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just massage that meat really
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well and coat it with that beautiful
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marinade i'm going to squeeze that
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chipotle pepper as well just rub it all
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over and you want to marinate for at
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least 4 to 6 hours or preferably
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now I'm using a medley of peppers here
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there's some red pepper yellow pepper
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some pablano pepper jalapeno and some
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onions this is going to be amazing in
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these fajitas so forget about the
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peppers for now and let's take a look at
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a nice hot cast iron pan to sear the
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steak i'm adding a touch of olive oil in
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here once that pan has warmed up and
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then add that steak in there make sure
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you let the excess marinade drip off
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before you do that and while the steak
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is cooking in a separate pan over here
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I'm cooking up those peppers again with
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a touch of oil and you want those
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peppers and the onions and the jalapeno
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to get slightly softened still crisp
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tender and be lightly charred as well
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optionally you can add a couple
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teaspoons of the leftover marinade from
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the steak for a bit more flavor now for
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medium rare I will allow it to sear for
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3 to 5 minutes on each side it really
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depends on how thick your cut of flank
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steak is make sure you let this rest for
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about 10 minutes and what made this
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fajita night even more special is that
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perfect avocado now I'm loving how good
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the steak is looking it's really nicely
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charred that steak looks amazing medium
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rare and once you've sliced it all just
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add that over your sauteed peppers see
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what you need is some nice soft
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tortillas you can even char them a bit
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if you want add some of that fajita meat
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peppers squeeze of lime here's some pico
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deayo bit of avocado fresh chopped
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cilantro a little bit of sour cream and
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of course don't forget that salsa roa so
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if you like this recipe for fajitas then
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check out my recipe for Jamaican pepper
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steak really similar ingredients
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completely different flavors and make
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sure you pair this recipe for fajitas
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with my recipe for salsa verde and salsa