Pommes Anna & Spanish Fried Egg

This video presents a refined yet simple pairing of Pommes Anna and a Spanish fried egg. Viewers learn how to layer thinly sliced potatoes into a golden, buttery Pommes Anna, crisp on the outside and tender within. The dish is elevated with a perfectly cooked Spanish-style fried egg, its rich yolk adding depth and flavor. It’s a step-by-step guide that blends French technique with Spanish flair, creating a comforting yet elegant plate.