BBQ Ribs with Garlic Mashed Potatoes

BBQ Ribs with Garlic Mashed Potatoes Introduction: BBQ ribs are a crowd-pleaser, perfect for family dinners or gatherings. Slow-cooked to tenderness and smothered in a tangy BBQ sauce, these ribs pair beautifully with creamy garlic mashed potatoes. The combination of savory meat and the rich, buttery flavor of mashed potatoes makes this dish a comfort food classic. Ingredients: For BBQ Ribs: 2 racks of baby back ribs (about 4-5 pounds) 2 cups of BBQ sauce (your favorite brand or homemade) 1 tbsp garlic powder 1 tbsp onion powder 1 tsp paprika 1 tsp smoked paprika Salt and pepper, to taste 1 tbsp olive oil 1 tbsp apple cider vinegar 1/4 cup brown sugar 1 tsp cayenne pepper (optional, for heat)