Swedish meatballs with brandy cream sauce #recipe
This dish is pure comfort heaven - it’s juicy lamb meatballs seasoned with fresh dill and parsley, all drenched in a silky brandy-infused cream sauce that’s perfect for scooping up with fries or mashed potatoes. Perfect for a cosy weeknight dinner that feels a bit indulgent! Full recipe here: 👉 whattohavefordinnertonight.com/swedish-meatballs-with-brandy-cream-sauce What’s inside: Lamb mince mixed with breadcrumbs, egg, dill & parsley Rolled into little golden-brown meatballs Cooked in a rich brandy + onion + flour + cream sauce Finished with fresh herbs for brightness Why you’ll love it: Ready in about 25 minutes - quick for something that tastes like a treat Family-friendly: even little ones will gobble it up Great for batch cooking - leftovers freeze beautifully! Follow me for more relaxed, delicious dinner ideas: