Green Chili Chicken Recipe - How To Make Chilli Chicken At Home Easily

Whenever we go to Andhra Restaurant in Bangalore, my husband always orders green chili chicken. It is a very spicy dish, with lots of green chilies added to it. So I wanted to not only cook it at my home to surprise my husband but also make it even better with some small changes of my own! I marinated the chicken pieces with some ground paste which includes fresh herbs like coriander leaves, fresh turmeric, ginger, and shallots and then stir fry in olive oil, to give it a fresh and healthy twist! Because of fresh turmeric, it tastes awesome and it is also more flavorful.  So try this green chili chicken and share your comments! ► Step-By-Step Recipe : http://theindianclaypot.com/green-chili-chicken/ ► Ingredients: 500g chicken thigh pieces 1/2 tsp salt 2 tbsp fresh yogurt or curd To Grind: 4 to 5 green chilies 6 shallots 1 inch fresh ginger 5 garlic pods 1 inch fresh turmeric or 1/4 tsp turmeric powder 1 tbsp fresh lemon juice 1/2 tsp garam masala powder 1/2 cup fresh coriander leaves To Temper: 2 tbsp olive oil or any other oil 1/2 tsp fennel seeds