Sous Vide Beef Cheeks Once, Savor in 3 Different Ways

Learn how to sous vide beef cheeks once and savor it in three different ways, including the classic beef cheeks with red wine sauce, delicious Korean beef lettuce wraps, and an authentic Thai beef salad. 👉 Find the full guide here: https://www.streetsmartkitchen.com/sous-vide-beef-cheeks/ ____________________________________________ ✨Key moments: 00:00 Intro 00:41 A Few Words on Beef Cheeks 01:31 Get the Beef Cheeks Ready for Sous Vide 02:38 Sous Vide Beef Cheeks Time and Temperature 03:14 Sous Vide the Beef Cheeks 04:16 Meal #1: Sous Vide Beef Cheeks with Red Wine Sauce 07:43 Meal #2: Korean Beef Lettuce Wraps 08:43 Meal #3: Thai Beef Salad 09:57 Other Meal Ideas Using the Sous Vide Beef Cheeks 10:32 Thank You for Watching! :) ____________________________________________ 👩‍🍳 If you are interested in learning more about sous vide meal prep, check out my full program here: https://www.streetsmartkitchen.com/sous-vide-once-savor-all-week/ ____________________________________________ 📝 Resources and Recipes: