thai panang curry recipe

Hey there, foodies! Today, we're diving into the world of mouth-watering Thai cuisine with a classic dish - Panang Curry. This dish is a true crowd-pleaser, with its rich and creamy sauce, and a perfect balance of sweet, spicy, and savory flavors. To make this delicious dish, start by sautéing your protein of choice in a pan with some oil. Then, add your choice of vegetables, such as bell peppers, onions, and zucchini. Next, stir in the Panang curry paste, and let it cook for a few minutes to release its aroma. Finally, add coconut milk and let it simmer until the sauce thickens. Serve over rice, and you've got yourself a scrumptious meal! Thank you for joining us on this culinary adventure! If you enjoyed this recipe, please give us a thumbs up, and don't forget to follow and subscribe for more delicious recipes. Happy cooking!