squash recipe

Ingredients:** - 1 large butternut squash, peeled, seeded, and cubed - 1 large onion, chopped - 2 cloves garlic, minced - 2 tablespoons olive oil - 4 cups vegetable broth - 1/2 teaspoon ground nutmeg - Salt and pepper to taste - Fresh thyme, for garnish - Heavy cream or coconut milk (optional, for creaminess)