Easy Salted Codfish Stew Recipe

Try this delicious Salted Codfish Stew with potatoes (Bacalao con papas) recipe Panamanian style. Learn to make it in just 30 minutes after the salt has been removed from the salted cod. Stay till the end, and I´ll share some dishes to serve it with. 🔽 🔽 🔽 Get The Recipe Below 🔽 🔽 🔽 📝 Salted Cod Stew Ingredients: 2 garlic cloves ½ onion, medium 8 sweet peppers 3 culantro leaves 1 potato, medium (223g) ½ teaspoon salt 1 tablespoon olive oil ½ teaspoon curry powder ¼ teaspoon black pepper ½ cup passata (tomato puree) 2 cups cod, desalted and shredded (321 g) 🖨 Get the printable recipe here: https://www.nashifood.com/panamanian-salted-cod-stew-recipe/ 🎥 Related Videos: Cassava Mash: https://youtu.be/X2_5ijL-JOs Salted Codfish Fritters: https://youtu.be/x6QAfVrdL_w Thank you so much for watching! Remember to give this video a 👍🏽 and share it with your friends! 🔔 Subscribe to our channel! https://bit.ly/SubscribeNashiFood ⏱️TIMESTAMPS⏱️ 0:00 Intro 0:44 Prepping ingredients 1:11 Cooking the stew 2:34 What to serve it with? 3:28 Blooper Reel 👋🏼 Connect with me: ➡️ WEBSITE: https://www.nashifood.com ➡️ INSTAGRAM: https://www.instagram.com/nashifood/ ➡️ PINTEREST: https://www.pinterest.com/nashifood/ ➡️ FACEBOOK: https://www.facebook.com/nashifood #bacalao #codrecipe #saltedcodstew