Roasted Honey Glazed Carrots | Easy Sweet & Savory Side Dish

These roasted honey glazed carrots are tender, caramelized, and full of flavor. With just a few ingredients, you can turn simple carrots into a beautiful side dish that’s perfect for weeknight dinners or holiday tables. In this video, I’ll show you how to get that perfect golden glaze and balance the sweet and savory flavors just right. ✨ Full recipe here: https://mushroomsalus.com/roasted-honey-glazed-carrots/ 📌 Ingredients: 2 lbs carrots, peeled and cut into 2-inch pieces 3 tablespoons honey 2 tablespoons olive oil 1 tablespoon melted butter 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon ground cinnamon (optional, for warmth) 1/2 teaspoon garlic powder (for a savory contrast) 1 teaspoon fresh thyme or parsley, chopped (for garnish) 1 teaspoon balsamic vinegar (optional, for added depth) 👍 Like this if you’re into simple veggie sides