Patty Melt Recipe

Indulge in the ultimate comfort food with this classic patty melt recipe! Juicy ground beef patties are cooked to perfection and sandwiched between toasted rye bread with melted Swiss cheese and caramelized onions. This diner favorite is crispy, savory, and oozing with flavor. Perfect for a quick lunch or dinner, the patty melt is a delicious twist on the classic burger that will satisfy any craving. Serve with fries or a side salad for a complete meal!